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Our Menu

Food MenuChamber Music Menu

Small Plates

Fruit Cup (V)

$7.00
Seasonal fresh fruit 7-8ozs

Summer Salad

$10.00
$14.00/w/Goat Cheese
$16.00/w/ Chicken Breast
Cherry tomatoes, blueberries, pickled red onions, fresh greens tossed in strawberry balsamic dressing

Nachos

$12.00
$18.00/w/ Pork Belly
$18.00/w/ Chicken
Cheese blend, heirloom tomato, jalapeños, chives, cheese sauce

Pretzel Bites

$13.00
8 Bites w/ cheese sauce & mustard

Stuffed Mushrooms

$15.00
(4) Blisters tomatoes, spinach & walnut filling topped w/ lemon basil oil

Candied Pork Belly

$18.00
House cured & smoked pork belly that has been candied, and served with a tart applesauce

Mini Beef Wellingtons

$19.00
(4) Beef tenderloin & sautéed mushrooms in puff pastry served w/ side of Demi glaze

Sandwiches

Served w/ chips (substitute fruit for chips add $4)

Grilled Cheese (V)

$10.00
$12.00/w/ Roasted Heirloom Tomatoes
$14.00/w/ Date Jam
$16.00/w/ Pork Belly
House cheese mix on sourdough

Not A Grilled Cheese (V)

$12.00
$14.00/w/ Roasted Heirloom Tomatoes
$16.00/w/ Date Jam
Daiya Cheddar Cheese on Sourdough

The Pig

$22.00
Lettuce, date jam, garlic aioli, aged cheddar, smoked pork belly on a glazed donut

Sliders

Served w/ chips (substitute fruit for chips add $4)

Ratatouille (V)

$17.00
Tomato, eggplant, squash, zucchini, a traditional french sauce on brioche rolls

Smoked Chicken

$18.00
Chicken breast, lettuce, red onion, Maple mustard sauce on brioche rolls

Smoked Brisket

$21.00
Brisket, cheddar cheese, onion jam, BBQ sauce on brioche rolls

Smoked Wings

plain, bbq, maple bacon, hot honey, habanero hot, strawberry habanero | served with house made blue cheese

Smoked Wings

$12.00/5
$20.00/10
$37.00/20

Extras

Blue Cheese

$2.00

Cheese Sauce

$3.00

Zapps Voodoo Chips

$4.00

-

(V) = vegan

available saturday's 12:30-2:30

Fruit Cup

$7.00

Goat Cheese & Spinach Salad

$12.00
Goat cheese, dates, pickled red onions, tomatoes, & spinach, tossed in a strawberry balsamic dressing

Egg & Cheese Sandwich w/ Fruit Cup

$13.00
$17.00/w/ Pork Belly
$20.00/w/ Brisket
2 Eggs, Cheddar cheese, Brioche roll

Mini Beef Wellington

$19.00
(4) beef tenderloin & sautéed mushrooms in puff pastry served with demi-glace

Stuffed Mushrooms (V)

$15.00
(4) Sundried tomato, spinach & walnut filling topped w/ lemon basil oil

Pork Belly sliders

$17.00
Pork Belly, Lettuce, heirloom tomatoes, Maple aioli on brioche slider rolls

Loaded Goat Cheese Panini

$17.00
Date Jam, Goat Cheese, chicken, fresh greens on sourdough
  • smoked wings
  • smoked brisket plate
  • dish from the menu
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